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Diabetic Recipes (Home) |
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Quartet of Onions Recipe |
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Quartet of Onions Recipe6 servings
Ingredients: 2 pounds sweet onions, sliced 1 small leek (white part only), thinly sliced 1/2 cup each: chopped shallots, sliced green onions, reduced sodium vegetable broth 1 - 1 1/2 teaspoons dried mint leaves 1/4 teaspoon dried sage leaves Salt and white pepper, to taste |
Method: Saute onions, leek, shallots, and green onions in lightly greased large skillet 3 to 4 minutes. Stir in broth and herbs and heat to boiling, reduce heat and simmer, covered, 5 minutes. Cook, uncovered, over medium-low heat until onion mixture is golden, about 15 minutes. Season to taste with salt and white pepper. |
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