Herbed Tomato Halves Recipe

4 servings

Ingredients:

4 medium tomatoes, halved

1/4 cup grated fat-free Parmesan cheese

1 tablespoon unseasoned dry bread crumbs

1/2 teaspoon each: dried basil, marjoram, and thyme leaves

1/8 - 1/4 teaspoon garlic powder

2-3 inches pepper

Method:

Place tomatoes, cut sides up, in baking pan, sprinkle with combined remaining ingredients. Bake at 375 degrees until tomatoes are hot and topping is browned, 15 to 20 minutes.

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