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Red Tomato Salsa Recipe

Red Tomato Salsa Recipe

Makes about 1 cup



1 cup chopped onion

3 tablespoons each: chopped onion, poblano chili or green bell pepper

1/4 jalapeno chili, minced

1 clove garlic, minced

1/4 cup loosely packed cilantro, chopped

Salt, to taste


Mix all ingredients, except salt. Season to taste with salt.


Serve with Nachos.


Note: Your favorite Mexican appetizer, without the guild. Cooked, crumbled Chorizo can be added to make these nachos with Red Tomato Salsa "grandes"

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