Healthy Diabetic Recipes

Appetizers | Soups | Meats | Poultry | Fish and Seafood | Vegetarian | Eggs and Cheese | Pasta

Rice, Grains and Beans | Casseroles | Vegetable Side Dishes | Salads and Dressings

Breads and Muffins | Sandwiches, Snacks and Beverages | Cakes, Pies, Cookies and other Desserts

Diabetic Recipes (Home)

Tart Lemon Dainties Recipe

Tart Lemon Dainties Recipe

4 dozen cookies

 

Ingredients:

4 tablespoons margarine or butter, room temperature

1 cup granulated sugar

1 egg

3 tablespoons fat-free milk

2teaspoons lemon juice

1 teaspoon finely grated lemon zest

2 cups all-purpose flour

1 teaspoon baking powder

1/4 teaspoon salt

Method:

Beat margarine, sugar, egg, milk, lemon juice and lemon zest in bowl until blended. Mix in combined flour, baking powder, and salt. Refrigerate until chilled, 2 to 3 hours.

 

Roll 1/2 the dough on floured surface to 1/4 inch thickness, cut into rounds or decorative shapes with 1 1/2-inch cutter. Repeat with remaining dough. Bake on greased cookie sheets at 375 degrees until lightly browned, 7 to 8 minutes. Cool on wire racks.

More Cakes, Pies and Cookies Recipes

Privacy Policy | Disclaimer | Contact Us

Copyright © 2007-2021 AllDiabeticRecipes.com