Healthy Diabetic Recipes

Appetizers | Soups | Meats | Poultry | Fish and Seafood | Vegetarian | Eggs and Cheese | Pasta

Rice, Grains and Beans | Casseroles | Vegetable Side Dishes | Salads and Dressings

Breads and Muffins | Sandwiches, Snacks and Beverages | Cakes, Pies, Cookies and other Desserts

Diabetic Recipes (Home)

Hazelnut Macaroons Recipe

Hazelnut Macaroons Recipe

30 cookies

 

Ingredients:

4 egg whites

1/8 teaspoon cream of tartar

1/4 teaspoon salt

1 cup each: sugar, sweetened flaked account

1/4 cup finely chopped hazelnuts or pecans

Method:

Beat egg whites, cream of tartar, and salt to stiff, but not dry, peaks, adding sugar gradually. Fold in coconut and hazelnuts. Drop mixture by tablespoons onto parchment or foil-lined cookie sheets. Bake at 300 degrees until cookies begin to brown and feel crisp when touched, 20 to 25 minutes. Cool in pans on wire racks.

More Cakes, Pies and Cookies Recipes

Privacy Policy | Disclaimer | Contact Us

Copyright © 2007-2021 AllDiabeticRecipes.com