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Chicken Oscar Recipe

Chicken Oscar Recipe

6 servings



2 cups seasoned stuffing mix

1/2 cup reduced-sodium fat-free chicken broth

6 boneless, skinless chicken breast halves

24 asparagus spears, cooked crisp-tender, warm

6 slices provolone cheese


Combine stuffing mix and broth, spoon stuffing into 6 mounds in greased 13 x 9-inch baking pan. Top with chicken breasts. Bake, covered, at 350 degrees until chicken is cooked about 30 minutes. Uncover and top with asparagus and cheese slices, bake, uncovered, until cheese is melted, about 5 minutes.

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