Orange Sauce Recipe

Orange Sauce Recipe

1 3/4 cups

Ingredients:

3/4 cup orange juice

1 tablespoon cornstarch

1 teaspoon Equal sweetener

1 cup orange segments

Method:

Mix orange juice and cornstarch in small saucepan, heat to boiling, whisking until thickened, 2 to 3 minutes. Stir in Equal sweetener and orange segments. Cool to room temperature, refrigerate until chilled.

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